Our Coffee Journey


Our Coffee Journey

Foreword Coffee Roasters directly sources our coffee beans from Asia. We believe in the quality of specialty-grade coffee beans in Asia to be comparable with what roasters have been getting from America and Africa. We work with green coffee companies that provide traceability and transparency to the coffee they produce. By going direct to source, we cut out the middlemen and higher earnings are channeled to the smallholder farmers in Asia.

Our Coffee Beans

flag Laos
  • Nala Village Natural
  • Guan Washed
flag Thailand, Chiangmai
  • Pong’s Washed
  • Pong’s Honey
flag China, Yunnan
  • Ouyang Natural
flag Indonesia
  • Java Malabar Wet Hulled
  • Merbabu Natural
  • Wanayasa Washed


Asian- Sourced

Asian- Sourced

We established partnerships with green coffee companies in China, Laos, Thailand, and Indonesia. Year on year, the harvests from these farms grow and we are able to also import more coffees to serve the growing demand for better coffee here in Singapore.

Locally Roasted

We roast our coffee beans in a co-roasting facility in Singapore. The ability to roast our own coffee allows us to control the quality and freshness of our coffee served at the cafes. We also provide custom coffee blends for cafes and coffee beans for your office pantry needs.

Locally Roasted


Our team is trained in-house and on-the-job, with systems that simplify our workflow while increasing consistency between cups of coffee. Our event barista team enjoys interaction with people and would engage your guests friendly while serving freshly brewed coffee.